Grow-Your-Own Mushrooms

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Winter is the perfect time to get your homegrown gourmet mushrooms underway!

FEBRUARY 15: Come learn how to grow mushrooms from start to finish, and take home two inoculated logs to start your own fungal foray!

Join us for a fun(gi) afternoon of log inoculating, as well as a walking tour of our 47 acre regenerative farm (including visiting with goats, pigs, chickens, ducks, and more!). As we walk we’ll talk about fungi’s crucial role in soil rebuilding and observe ways that native flora and fauna interact with agriculture to enrich depleted soil and create balanced ecosystems.


YOU’LL MAKE:

Two mushroom logs to take home! Participants will have a choice between shiitake, oyster, or lion’s mane mushrooms. I’ll have pre-cut logs and show you how to drill, inoculate, and seal them. With just a little care, your logs will grow pounds of delicious mushrooms for 4-6 years, at which point they will break down and become gorgeous organic compost!

In addition to a fun, relaxing afternoon on the farm you will receive:

  • Two inoculated hardwood logs (or get a couple tickets and get three logs!)

  • Printed care instructions

  • Our favorite mushroom recipes

  • Refreshments (locally sourced when possible!)

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MUSHROOM WORKSHOP: Saturday, February 15, 2020. 1-4 pm.

INDIVIDUAL TICKETS: $85
Individual attendees will make two mushroom logs to take home.

COLLAB TICKETS: $110
Two attendees will collaborate on three logs.

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DETAILS

Workshops will take place outside and/or in our barn, depending on the weather. Participants should dress for the weather with sturdy footwear appropriate for farm and muddy conditions. (No sandals please.) The tour will cover approximately 1 mile of walking. We will have hot teas and a fire pit going for warming breaks!

Workshop size is limited to 15 participants.

Ages: Appropriate for participants ages 12 and up. (Minors must be accompanied by an adult for the entirety of the session.)

Refunds: because supplies must be bought in advance, no refunds will be issued. Tickets can however be transferred to someone else (and make wonderful gifts!). If I have a waiting list for a class, I’m happy to help arrange a transfer. In the event of extreme weather, workshops will be rescheduled. In the event that the new date does not work for you, you will have the option of attending another workshop of your choosing even if it is already sold out..

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PRIVATE GROUPS

Slow Farm workshops make for memorable family events, corporate team building exercises, birthday gatherings, and even special bridal or baby showers. Please email us to schedule a time for your family, coworkers, or friends to come out to the farm!

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INSTRUCTOR

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This workshop will be led by Rachel Herrick, a third generation farmer and co-owner of Slow Farm. In addition to her passion and experience as a regenerative farmer, Rachel also has a Master’s in Fine Art and has taught art at UNC Chapel Hill, Maine College of Art, Town of Cary, and been a guest lecturer at University of Alberta, Eastern Carolina University, and Meredith College. She is also a professional artist with a full resume of exhibitions in the US, Canada, and Europe.

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THANK YOU

When you attend a Slow Farm workshop, you’re supporting our efforts to restore this 47 acre former tobacco farm using historic and holistic farming methods that mimic nature. No chemicals, no shortcuts.

Why do we do this? Because working with nature produces generational fertility and a brighter, more abundant future. Sure it’s is a slow process, but in the long run regenerative farming creates resilient food systems that can feed communities AND contribute to the health of the planet.

It’s a labor of love and hope. We’re so happy you’re a part of it.

workshopsRachel Herrick